The Golden Apple 60g
Step into a secret garden where mythical, golden fruits gleam amidst deep green foliage. This rich herbal infusion captures the pure, radiant light of a fresh morning directly in your mug. It's an enticing blend that brings a wave of renewed energy and clear thoughts, as if a hidden world full of small, magical details is opening up to you.
The dazzling centerpiece is formed by a powerful interplay of warming ginger and lively lemongrass. Pieces of apple, a hint of green mint bring a soft freshness. Colorful petals of mallow and blue cornflower complete this layered, caffeine-free composition.
Flavor Profile
Warming, bright, and spicy with a sunny citrus note that lingers long. Perfect for the early morning hours or a moment when you could use extra light while reading.
Ingredients Lemongrass, ginger, apple, green mint, quince, carrot, natural flavor, whole verbena, cranberry, mallow, blue cornflower
Brewing Advice For 1 cup (approx. 220 ml): 4–5 g For 1 liter: 20 g Steeping time: 10–15 minutes Water temperature: 100°C
How to brew your cup of magic
Step into a secret garden where mythical, golden fruits gleam amidst deep green foliage. This rich herbal infusion captures the pure, radiant light of a fresh morning directly in your mug. It's an enticing blend that brings a wave of renewed energy and clear thoughts, as if a hidden world full of small, magical details is opening up to you.
The dazzling centerpiece is formed by a powerful interplay of warming ginger and lively lemongrass. Pieces of apple, a hint of green mint bring a soft freshness. Colorful petals of mallow and blue cornflower complete this layered, caffeine-free composition.
Flavor Profile
Warming, bright, and spicy with a sunny citrus note that lingers long. Perfect for the early morning hours or a moment when you could use extra light while reading.
Ingredients Lemongrass, ginger, apple, green mint, quince, carrot, natural flavor, whole verbena, cranberry, mallow, blue cornflower
Brewing Advice For 1 cup (approx. 220 ml): 4–5 g For 1 liter: 20 g Steeping time: 10–15 minutes Water temperature: 100°C
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